LUNCH MENU
LUNCH MENU BEEF MENU CRAB MENU BEVERAGES
- LUNCH MENU
-
- Weekdays11:30~15:30(L.O.14:15)
- Weekend11:30~15:30(L.O.14:15)
BEEF LUNCH
(Photo image quantity two serving)
SUKIYAKI or
SHABU-SHABU or
SUKI SHABU-SHABU
Fine Beef, Fresh Vegetables,
Rice or Noodle, Japanese Pickles.
〈A〉5,300 yen
〈B〉6,300 yen
〈C〉7,300 yen
(Photo image quantity two serving)
SUKIYAKI or
SHABU-SHABU or
SUKI SHABU-SHABU Course
Appetizer, Soup, Sashimi,
From your choice of Sukiyaki,
Shabu-Shabu or Suki Shabu-Shabu
Rice or Noodles, Dessert
〈Course A〉8,000 yen
〈Course B〉9,000 yen
〈Course C〉10,000 yen
WAGYU BEEF SUKIYAKI on the RICE BED
2,800 yen
served with Salad, Noodle
WAGYU BEEF STEW in RED WINE
3,800 yen
served with Salad, Rice and Chef’s special Soup
WAGYU BEEF MIZORE
2,000 yen
served with Rice, Soup
WAGYU HAMBURG STEAK
2,200 yen
Vermouth Sauce
or
Demi-glace Sauce
or
Japanese Style Sauce
WAGYU BEEF KAKUNI
2,400 yen
served with Rice, Salad,
Miso Soup
JAPANESE STYLE LUNCH
JAPANESE LUNCH SET
3,300 yen
Sashimi, Tempura and
other Japanese delicacies
served with Rice, Miso Soup
for CHILDREN
CHILDREN’S MENU = Up to Age of 12 =
1,700 yen
Ginger Beef Saute, Petit Hamburg Steak, Tempura, Crab Croquette, Rice Ball, etc.